Colombian Coffee When people talk about Colombian coffee, people think of “el eje cafetero” or the coffee axis - predominantly covering the departments of Quindío, Risaralda and Caldas. Fun fact: In Colombia, coffee is widely grown in a lot of regions. Some of these coffee are even better than the ones from the coffee axis - Tenza valley is one such region. Tenza valley - An introduction With altitudes ranging from 2,100 to 1,400 meters above mean sea level, this fertile region is a botanical playground—ideal for cultivating tropical fruits, coffee, corn, and flowers that burst with color and flavor. It is a mosaic of municipalities, each with its own rhythm, heritage, and terrain. The region unfolds across three distinct clusters: 1. Almeidas province (Cundinamarca): Machetá, Manta and Tibiritá 2. Eastern Boyacá: Guateque, Almeida, Chivor, Guayatá, La Capilla, Somondoco, Sutatenza and Tenza 3. Neira: Garagoa, Chinavita, Macanal, Pachavita, San Luis de Gaceno and Santa María...
In the previous post, we saw how the community radio from Sutatenza helped eradicate illiteracy amongst the peasant community. While we still have to explore Sutatenza and beyond, let us move a bit on the other side of the valley to a largely unknown town that rose to fame when it won the Guinness award for the world's largest flower petal carpet in 2014. The Guinness Plaque of Guayatá Welcome to Guayatá - The town of the curd arepa. View of Guayatá from Guateque Guayatá lies about 45 minutes away from Guateque and the road is mostly paved unlike the road to Tenza. The first time I heard about Guayatá was while having coffee in Guateque when I saw that the coffee they sold was cultivated in Guyatá. Súnuba river marks the official boundary between Guateque and Guayatá Guayatá means the domain of a lady cacique in the Chibcha language. It most likely derived from Súnuba, the lady Cacica. As we walk through the main plaza, we come across monuments celebrati...
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